1 pkg Soya Chunks (200 g) - Those who live abroad can buy at Indian stores 1 large Onion cut into 2 inch pieces 1 medium Tomato cut into chunks 1 or 2 Banana Peppers (Malu miris) or any other Peppers cut into slices 1 teaspoon dried crushed red chillies 1 teaspoon red chilli powder Salt to taste Ketchup or Tomato Sauce 1 tspn Soy Sauce 2 Cloves Garlic chopped 1 small piece Ginger chopped Oil for pan frying
Method
Add the soya chunks to boiling water with a pinch of salt and let stand for 10 minutes. Then drain the water and squeeze the soya chunks thoroughly to remove all the absorbed water. Cut the soya chunks into small pieces. Heat a non-stick pan with about 2 tbsp oil and pan fry until all sides are golden brown. You can add more oil if needed. Then add dried crushed red chillies, chilli powder, chopped garlic, ginger and onion and stir fry for a while. Now add peppers, tomatoes, salt, soy sauce and stir. Finally add ketchup (Tomato Sauce) as desired and remove from stove.
you are lucky to have a special meal from your family. actually we also don't have that much alternatives in my country.Because we have lots of vegetables for vegetarians.I'm not a vegetarian yet.But I like to be.The best alternative which we have is "Soya meat".I really like it.and also we have the things you mentioned above too.
Replies
yummy
Is this made with soya too.
I have notcooked devilled soya nimmie am sure going to give it a try
hi,this is how you made soya meat devilled.
DEVILLED SOYA DISH
1 pkg Soya Chunks (200 g) - Those who live abroad can buy at Indian stores
1 large Onion cut into 2 inch pieces
1 medium Tomato cut into chunks
1 or 2 Banana Peppers (Malu miris) or any other Peppers cut into slices
1 teaspoon dried crushed red chillies
1 teaspoon red chilli powder
Salt to taste
Ketchup or Tomato Sauce
1 tspn Soy Sauce
2 Cloves Garlic chopped
1 small piece Ginger chopped
Oil for pan frying
Method
Add the soya chunks to boiling water with a pinch of salt and let stand for 10 minutes. Then drain the water and squeeze the soya chunks thoroughly to remove all the absorbed water. Cut the soya chunks into small pieces. Heat a non-stick pan with about 2 tbsp oil and pan fry until all sides are golden brown. You can add more oil if needed. Then add dried crushed red chillies, chilli powder, chopped garlic, ginger and onion and stir fry for a while. Now add peppers, tomatoes, salt, soy sauce and stir. Finally add ketchup (Tomato Sauce) as desired and remove from stove.
hi,abd,
you are lucky to have a special meal from your family. actually we also don't have that much alternatives in my country.Because we have lots of vegetables for vegetarians.I'm not a vegetarian yet.But I like to be.The best alternative which we have is "Soya meat".I really like it.and also we have the things you mentioned above too.