Have you ever heard of natto or maybe even eaten some natto?
This is a fermented bean dish eaten in Japan and the "A" makes the sound of "A" in father or the "O" in not. So, what is so special about natto?
The first thing you might notice with natto is that it is very sticky and the beans are covered with something like glue. Another thing you may notice is the smell. Some people think of dirty socks when they smell natto. My natto didn't smell that bad, but when I removed the plastic cover my fi