This is a cake from my town. We call it Lam cake. This cake is very sweet, but delicious. It is made by baking and has many layers. The person who makes this cake must be heat resistant and has extra patience. The ingredients are 10 duck eggs, sugar, milk, coconut milk and wheat flour. The price of each slice is more than one hundred thousand rupiahs, expensive but worth a taste. If you have diabetes, please don't eat this cake too much or your blood sugar level will get high. It is a cake from my town, let's try it guys ;)
#Correction
Comments
it sounds tasty !!
Mmmm, it looks very delicious!
Hi Dewi Risma, We usually call it "Kue Lapis" or Lapis Cake" because it has a layers every inch that compose this cake. Yes the taste is very sweet and it relevant with the price (expensive). If I eat this cake I have to drink more water to neutralize the sweetness of this cake for my tongue.
Looks like a 'kek lapis - layered cake' which is very famous over in Sarawak. Apparently it takes a long time to make one cake because it has many layers and it needs to be bake slowly.
Kabar kamu bagaimana Dewi Risma? Saya mau Lam cake, saya mau makan dua. tetapi kenapa kamu tidak menambahkan saya? I want two cakes from there. I hope you add me to your friends.